A mix of culinary experiences from a food writer and lover.
Portfolio
Half & HalfViciaThe Preston, Chase Park Plaza, St. Louis, MOBixby’s, Missouri History MuseumCielo at The Four Seasons Hotel, St. Louis, MONitro cold brew, Blueprint CoffeeWeber Grill, St. LouisLa Patisserie Choquette’s goat cheese panna cottaSub Zero Vodka Bar